Our Story
From Cameroon Highlands to Your Kitchen Table
United Fresh Farm was built on land we've farmed for generations, and coffee we believe America hasn't tasted yet.
Where Our Coffee Comes From - Our plantation sits in Cameroon's coffee-growing highlands, where volcanic soil, altitude, and rainfall come together to produce coffee with real character. Coffee and cocoa grow side by side on our land, the way they have for generations -- a tradition that shapes the flavor in every cup.
Why You Haven't Tasted Cameroonian Coffee Before - Despite Cameroon's long coffee-growing history, almost none of it reaches American shelves. We started United Fresh Farm to change that -- bringing our own harvest directly to US coffee drinkers, without layers of middlemen between the farm and your cup.
Direct Trade, From Farm to Roast - Because we own the land our coffee grows on, we control quality at every step -- from harvest and processing in Cameroon to roasting here in the US. That means fresher coffee for you, and a fairer return for the people who grow it.
Our Founder's Note
I started United Fresh Farm out of pure love for good coffee -- and out of a conviction that one of the world's most distinctive coffees, grown on my own family's land in Cameroon, deserved a place in cups all over the world, not just at home. Every bag we roast is my way of sharing that coffee with people from every corner of the planet, while making sure the farmers and communities in rural Cameroon who grow it share directly in that success. When you brew a cup of United Fresh Farm, you're tasting a place I love, and helping sustain the people who make it possible. Steve Y., Founder, United Fresh Farm